Skip to main content

Agricultural Literacy Curriculum Matrix


North Carolina Agriculture in the Classroom

Companion Resource

Agricultural Fact and Activity Sheets

These fact sheets provide information on the history, production, top-producing regions and economic values of various agricultural products and natural resources. The activity sheets provide specific lesson ideas and fun facts for each topic. Commodities include agricultural water, alfalfa, almonds, artichokes, asparagus, avocados, beef, cantaloupes, carrots, citrus fruits, cling peaches, corn, cotton, cut flowers, dairy, dried plums, dry beans, forest resources, mushroom, pears, pistachios, nitrogen, phosphorus, potassium, processing tomato, rice, strawberries, table grapes, walnuts.

URL
Author
Pamela Emery
Organization
California Foundation for Agriculture in the Classroom
Lessons Associated with this Resource