Skip to main content

Agricultural Literacy Curriculum Matrix


North Carolina Agriculture in the Classroom

Companion Resource

Environmental Cost of Food Kit

Classroom-ready kit for activities designed for students to examine the environmental footprint of food. Students discover factors along the farm-to-fork process that contribute to a food's environmental footprint and discuss possible solutions to create a sustainable future through the foods we eat. 

URL
Author
Andrea Gardner
Organization
National Center for Agricultural Literacy
Lessons Associated with this Resource